Fennel

Foeniculum vulgare
The history of this ancient herb can be traced to the Mediterranean region. Popularly known as sweet fennel or saunf in India, this variant is grown for its foliage and seed, not the bulbs. A good source of fibre, vitamin C, potassium, and a medicinal herb for healthy gut immunity.

Quantity
400 seeds +-

Days to Harvest
60-90 days

Sowing Method
Direct Sow

Plant Spacing
6-12"

Seasons to Sow
Autumn