Thai Sweet Basil

A popular sweet-spicy basil that is an essential in Thai cuisine. It holds its flavor and texture better after cooking than other basil varieties and adds a kick to salads when sliced and eaten fresh. Upright bushy plant with bright green leaves, dark purple flower heads, and an anise-clove scent.

Quantity
200 seeds +-

Days to Harvest
65 days

Sowing Method
Transplant from seed trays at true leaf stage.

Plant Spacing
24-36"

Seasons to Sow
Monsoon & Summer

Growing guide:
Basil/Tulsi growing guide