Non-caffeinated blend of selected roots (Italian chicory or dandelion) and red rice. Grown and roasted to perfection on the farm.
As long as you don't expect it to taste or make you feel exactly like coffee, then it might just work for you! Well, it’s healthy, great for the liver, rich in antioxidants and anthocyanins, and gives you a warm and fuzzy feeling! Need we say more?
HOW TO MAKE: Enjoy black or with milk. Make it in a french press or pour hot water over it and strain the powder out. Please DONT boil it like tea or cook it in a moka pot!
